![](https://restaurant-guide.jp/wp-content/uploads/2023/02/43_kan7270-edited.jpg)
Charcoal grilled aitchbone of Japanese black Wagyu
くつろぎ空間で炭火焼きを
船橋の市場から仕入れた本鮪や黒毛和牛 などを、カジュアルな空間で提供する店。素材の繊細なおいしさを、備長炭の強い火力で引き出している。
Charcoal grilled foods in a relaxing atmosphere
This restaurant serves blue fin tuna and black wagyu in a relaxing atmosphere. The delicate taste of the ingredients is brought out through the strong heat of Binchotan charcoal.
![](https://restaurant-guide.jp/wp-content/uploads/2023/02/43_kan7244-edited-scaled.jpg)
Hokkaido salmon roe and minced fatty-beef on rice
![](https://restaurant-guide.jp/wp-content/uploads/2023/02/43_kan7224-edited-scaled.jpg)
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The 広島土産
Souvenirs of Hiroshima
チーズケーキ / Cheese cake
店舗情報 Shop Infomation
![](https://restaurant-guide.jp/wp-content/uploads/2023/02/43_kan-01-7310-1024x683.jpg)
New restaurant scheduled to open near JR Hiroshima Station on June, 2023
shop | 肉割烹 幹 本店 Nikukappo Kan Honten |
address | 広島市中区堀川町 1-19 オカモトビル 4F 4F Okamoto Bldg. 1-19 Horikawacho, Naka-ku, Hiroshima City |
tel | 082-245-9497 |
open | 17:00 ~ 23:30 |
close | 無休 / Open 365 days |
URL | HP |
![](https://restaurant-guide.jp/wp-content/uploads/2023/02/kan-1024x167.png)